Interested in exporting from India?

Arabica

Robusta

Robusta beans are grown at lower altitudes and warmer climates, and are known for their strong and bitter taste with notes of chocolate and earthiness. Robusta beans are often used in espresso blends for their ability to produce a rich crema.

Grown in high altitudes and cooler climates, Arabica beans are known for their sweet and fruity taste. Arabica beans are often grown under the shade of taller trees, which contributes to their unique, full-bodied flavor profile.

Why us?

Raw coffee inspection & testing

With photo-grading equipment we guarantee uniform quality in all orders. Grading is a serious game and there is no gap for lapse in quality.

100% Traceability

The green coffee beans are recorded during the entire course from farm > mill > export transit, to

What do we do?

State of the art grading

Our team of experts visit coffee estates in south India which already supply beans to the top resellers domestically. This helps obtain the best quality variant and ensures no adulteration.

Quality Assured – Arabica and Robusta beans are carefully inspected and graded.

Consistency – Moisture content maintained below 12% for reliable roasting results.

Traceability – Direct sourcing from estates ensuring lot# are recorded post milling.